11/01/2026
💡 Pantry Tip of the Week: Make Your Ingredients Go Further!
When planning meals, look for ingredients you can use in more than one recipe!
🥬 Cabbage: Use leftover cabbage in soups, stir-fries, or fried cabbage.
🥩 Ground Beef or Turkey: Divide larger packages into smaller portions before freezing so you can use only what you need.
🍎 Apples: Extra apples can be used for homemade applesauce, baked apples, or a simple snack.
A little meal planning can help reduce food waste and stretch your grocery budget! ❤️