06/16/2026
๐๐ The 2nd Annual International Food Festival was an incredible success!
This May, students from CTE Classes of Marketing, Advanced Marketing, Foods, and Foods of the World classes came together to create an unforgettable cultural experience featuring:
โจ Cultural performances
โจ Interactive activities
โจ Food booths representing 20 countries and 1,000โs of samples
Marketing students designed and created the country houses, menus, and cultural infographics, while Foods students researched, prepared, and served thousands of authentic food samples to more than 500 students and staff members! ๐๐
A huge thank you to instructors Diane Waite, Marketing Instructor and Morgan Berkbigler (Urmson), Foods Instructor for leading this amazing opportunity for students to explore cultures, celebrate diversity, and connect through food and fun.