10/07/2026
Alaska produces more than half the seafood caught in waters off the U.S. coast, and the Alaska Fisheries Science Center delivers the science needed to manage these important fisheries. Right now, Center staff are busy analyzing data in preparation for setting annual harvest limits.
We’re talking to Acting Science Center Director Jamal Moss about the role the Center plays in setting these limits through collecting and analyzing data. He discusses how advanced technologies will enable us to process the data in a more timely and cost-effective manner. He also talks about his #1 priority in his current role: increasing engagement with the community.
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