10/07/2026
Last week, Ms. Meyn’s Culinary Class put their skills to work making traditional fry bread as part of a cultural awareness unit they’ve been exploring in class! 🫓✨
Students had the opportunity to learn through food, tradition, and family recipes—and, of course, enjoy some delicious fry bread along the way!
A special congratulations goes out to Xian, winner of Best Fry Bread, made using her grandmother’s recipe! ❤️ What a wonderful way to celebrate culture, family traditions, and the stories that are passed down through generations.
Great job, Xian, and all of Ms. Meyn’s culinary students!