06/10/2026
As the CEO of Evanston Valley Enterprises, I’ve only been involved directly in the production of compost for about 18 months, and I’m still learning about the concepts and terminology. Understanding the technical aspects of compost production, and the impact that humus compost can have on the biological structure of soil has been easy. Understanding the role of compost in a properly functioning agricultural system has been more abstract and difficult.
Thankfully, there are a number of resources available currently that are helping me to gain a better understanding of regenerative farming, and the impact that humus compost can have on the successful application of these concepts. One of those resources is the documentary Groundswell.
To be frank, Groundswell is actually a commentary on carbon reduction and global warming. But the focus of the documentary is not how large-scale agriculture needs to be eliminated to preserve the planet, but the focus is on the regenerative farming techniques that can be used to produce healthier foods and more profitable farms, while at the same time capturing more carbon in the soil.
At its basic level, regenerative farming is a method of copying natural systems that allow farming techniques to work in harmony with the soil. Fruit and grain production, as well as meat production, can all be impacted and improved by implementing regenerative farming concepts. In the future, we will share more of what I’m learning from reading various books, watching additional documentaries or digesting university studies related to the concepts and benefits of regenerative farming. But we will also share how Evanston Valley Compost can aid in the transition to regenerative farming practices in the United States.
If you are interested in watching the documentary, Groundswell, it can be found on one of the major streaming services. We will also be posting here periodically on topics related to regenerative farming; helping to increase awareness while defining terms and explaining concepts.
Evanston Valley Enterprises will also be making the rounds of selected Indiana county fairs this June and July. Our purpose will be to spread the word concerning regenerative farming and steps that can be taken locally to begin to apply these concepts. We look forward to the opportunity to meet many of you, and maybe to continue this discussion further.
