06/17/2026
Join us for this fun and educational four-part food preservation series where we will learn the basics of home food preservation, including safety while canning low and high acid foods. A limited number of participants will also get some hands-on experience in the kitchen, making their own jar of pickles, jam, and more!
Select the link below or scan the QR code to register today!
https://www.eventbrite.com/e/summer-food-preservation-series-tickets-1990980234477