06/06/2026
Today we’re looking at Sugar maples, or Acer saccharum, a tree that played an important role in the history of the Cincinnati area long before Ault Park existed.
Native American History
For thousands of years, Indigenous peoples living in what is now Ohio—including Shawnee, Miami, and other tribes—used sugar maples as a vital source of food. In late winter, when stored food supplies were running low, they tapped sugar maples and boiled the sap into maple sugar. Maple sugar was easier to transport and store than syrup and provided an important source of calories at a critical time of year.
Early Settlement Around Cincinnati
When European settlers arrived in southwest Ohio in the late 1700s and early 1800s, they found extensive hardwood forests dominated by oaks, beeches, tulip trees, and sugar maples. Settlers quickly adopted maple sugaring techniques from Native Americans because imported cane sugar was expensive and difficult to obtain on the frontier. Maple sugar became one of the first locally produced sweeteners in Ohio.
Building Cincinnati
Sugar maple wood is extremely hard and durable. It was used for furniture, flooring, tool handles, wagon parts, and agricultural equipment. As Cincinnati grew from a frontier town into a major river city, sugar maple timber contributed to local construction and manufacturing. The tree was valued both for its wood and for its annual sap harvest.
The Landscape Around Ault Park
Before Ault Park was established in 1920, the surrounding hills of the Little Miami River valley were covered with mature hardwood forests. Sugar maples were part of these forests and helped create the rich soils that supported farming and later the beautiful wooded areas preserved in the park today. Their presence is one reason the park’s woodlands display such spectacular fall color every year.
A Fun Connection
If you had stood on the ridge where Ault Park sits around 1800, you likely would have seen local families tapping sugar maples each spring. The “sugar camp” was a common sight throughout Ohio, and maple sugar production was an annual community activity that helped families transition from winter into spring.
So while visitors today mostly notice sugar maples for their brilliant orange and red autumn leaves, historically they were a source of food, income, building materials, and survival for both Native Americans and the earliest settlers of the Cincinnati area.