08/10/2026
Learn the Basics of Safe Home Food Preservation
Interested in learning how to safely preserve your favorite fruits and vegetables? Join the University of Arkansas Cooperative Extension Service for one of our hands-on food preservation workshops!
Jam & Jelly Workshop is Wednesday, August 19, 2026 from 9:30 am—12:00 pm at the Simmons Bank, 2nd Floor Conference Room, 100 West Grove Street, El Dorado, AR 71730.
Pickling Workshop is Wednesday, August 26, 2026 from 9:30 am—12:00 pm at the Ouachita County Extension Office, 625 Adams Avenue, Camden, AR 71730.
Registration Information: Cost: $15.00 per person, per workshop
Registration Deadline is August 12, 2026.
Participants will learn research-based food preservation techniques, safe canning practices, proper equipment use, and current USDA recommendations while preparing delicious homemade products.
Space is limited, so register early!
Register online: https://uada.formstack.com/forms/food_preservation_union
Or scan the QR code on the flyer to register from your smartphone.