06/25/2026
Q: Should people with kidney disease avoid potatoes?
A: Not necessarily. The latest guidance shows that limiting processed foods with potassium additives is more important than cutting out fresh potatoes.
With smart preparation (like soaking, double boiling, and portion control), potatoes can be part of balanced meals for many people with CKD.
Get more information here: https://eatwisconsinpotatoes.com/potatoes-and-kidney-disease/
