05/08/2024
“We really are a family. We are passionate about what we are, and it shows.”
Passion is an attribute easy to talk about and impossible to mimic. You have it, or you don’t. And Chelsea Heilmann has it for days. The 33-year-old Schenectady native has not one, but TWO, fully vegan restaurants one block apart in Schenectady. The first is the hilariously named Take Two Cafe, a moniker chosen after her first venture fell apart, she got back up and dusted herself off.
The Café will celebrate its three-year anniversary on May 18th.
The second is the recently opened Unbeetable- a barcade (a bar and an arcade) on Clinton Street that specializes in wildly creative cocktail menu, vegan comfort food, and a host of nostalgic and new video games. It’s the kind of hyper specific use that one would find in a large city that has enough density for everything to work. And instead, it’s in the heart of Downtown Schenectady. And thriving.
“I’ve always wanted a nighttime vegan restaurant, I’ve always wanted a bar, and I love games,” Heilmann says when asked about they why she risked everything to start a second venture. It’s been great so far. We have people that come in strictly for the food. We have people that come in strictly for the games. And then we have a lot of people that really do both. After work drinks, dates, parties. It’s been a lot of different crowds.”
I met Chelsea shortly after she returned from living in Australia in 2016. There are fewer people that bring a fierceness to their everyday lives quite like her. She is an accomplished world traveler, having seen more of what this planet has to offer than most, and having the unique skillset to capture it, and recreate it.
She is also wonderfully disarming in her self-deprecation, and loves to deflect any and all attention on to those around her.
Talk about your journey as an entrepreneur.
“Ha. How much time do we have?”
A brief pause.
“It’s not easy. It’s hard to start and stop. I have felt discouraged and angry and defeated. But if you crash and burn… whatever. You’re only back where you started. You have to try. Then you learn. It’s not worth just dreaming. You have to do it. Anyone can fail. You could get a job with the state and get fired. Failing doesn’t make you a lesser person, it makes you a stronger person.”
The majority of the 30 minutes we spend talking I’m sipping on a Campfire White Russian, watching people mosey in and out. A guy to the right of us is playing a very aggressive game of Teenage Mutant Ninja Turtles. Chelsea shifts her focus to the 18 people that work with her at the two creations.
“Eighteen people listen to me, that’s the most impressive part,” she says with genuine laughter. “I just really lucked out. At Take Two the people that have worked with me have been there from the beginning. This is really about how we spend so much time together, we all care about what we do. We are passionate about what we are and it shows.”
The crew has a camping trip on Memorial Day, an annual tradition where they rent out a house with a pool, drink beer, barbecue and play co****le. It sounds like they’re an actual family.
“Oh my God, we are. And we care about what we’re doing. Everyone is all in.”
What they are doing is creating, producing and delivering a new to this part of the world commitment. A vegan for 9 years, both establishments are fully- 100 percent- plant based. You want a coffee with cream, use the oat milk. I have personally witnessed many people suggest it can’t be true, the food tastes too good to be vegan. What could elicit an eye roll, instead conjures a smile.
“You know when someone comes in for the first time,” she says with a chuckle. “They’re either super excited or way hesitant. There’s something for everyone. Even if you don’t think so. You can always get a basket of French fries and a Miller Lite. But people are trying more and more, obviously bigger restaurants rolling on options is educating people to a degree. Each year it’s growing more and more, we are here for it.”
As part of the Take Two anniversary, Knowhere Collaborative will announce a special event tomorrow at 8 a.m.!
In the meantime, you can go check out either place- UnBEETable is located at 144 Clinton Street, and Take Two Café is at 433 State Street.