Negosyo Center Pangasinan: Santa Barbara-LGU

Negosyo Center Pangasinan: Santa Barbara-LGU NEGOSYO CENTER SANTA BARBARA, PANGASINAN

28/05/2026
Level up your food business with the FREE Current Good Manufacturing Practices (CGMP) Seminar! โœ…Learn food safety, sanit...
11/05/2026

Level up your food business with the FREE Current Good Manufacturing Practices (CGMP) Seminar! โœ…
Learn food safety, sanitation, and quality standards from Ms. Catherine L. Lictao of DOST โ€“ Urdaneta City.

๐Ÿ“… May 21, 2025 | 8:30 AM
๐Ÿ“ 3rd Floor Conference Room, Municipal Building, Sta. Barbara, Pangasinan
๐Ÿ“Œ Limited slots available โ€” scan the QR code to register!

08/04/2026
08/04/2026
19/03/2026
17/03/2026

| ๐ƒ๐“๐ˆ, ๐‹๐€๐๐ƒ๐๐€๐๐Š ๐ญ๐จ ๐ฅ๐š๐ฎ๐ง๐œ๐ก ๐Ÿ๐ข๐ซ๐ฌ๐ญ ๐Œ๐’๐Œ๐„ ๐Ÿ๐š๐ข๐ซ ๐ข๐ง ๐ˆ๐ฅ๐จ๐œ๐จ๐ฌ ๐‘๐ž๐ ๐ข๐จ๐ง

LINGAYEN, Pangasinan (PIA) โ€” The Department of Trade and Industry (DTI), in partnership with the Land Bank of the Philippines (LANDBANK), will hold the first-ever LANDBANK MSME Fair in the Ilocos Region on March 25, 2026, at the Pangasinan Training and Development Center.

Natalia Dalaten, acting assistant regional director of DTI Ilocos, said the LANDBANK Aliguas MSME Fair aims to strengthen micro, small, and medium enterprises (MSMEs) by expanding access to financing and promoting locally made products.

โ€œThe event also marks the launch of LANDBANKโ€™s Innovative Financing Thrust Towards Inclusive National Growth through MSMEs (LIFTING MSMEs) Programโ€”a landmark initiative providing more accessible credit facilities tailored to growing businesses,โ€ Dalaten said.

Read full story here: https://pia.gov.ph/news/dti-landbank-to-launch-first-msme-fair-in-ilocos-region/

18/02/2026

๐ŸŽฏ Calling All MSMEs in the Processed Food Sector!

Are you ready to take your business to the next level? The DTI - OTOP Next Gen Program is offering FREE assistance to qualified MSMEs in need of packaging and labeling design support.

This initiative aims to level up local products by improving design, quality, production volume, marketability, branding, and more.

To qualify for the program, the OTOPreneur must:
Be duly registered with DTI, SEC, or CDA, with a valid Business Permit and BIR Registration
Be actively engaged in processed food production
Offer a locally made product
Show strong potential for participation in trade fairs and market expansion activities

๐Ÿ“ฉ Interested? Apply here:

๐Ÿ‘‰ https://forms.gle/zzCkn1Y4gi3qCT8HA
forms.gle

Address

Municipal Hall, Maningding, Sta. Barbara, Pangasinan
Santa Barbara
2419

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+639060940458

Website

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