The Joint Committee for Tertiary Education

The Joint Committee for Tertiary Education The JCTE was launched in 1991 under section 6 of the Education Act. Its members are Tertiary institu

Cake Decorating in Sturge Town, St. Ann! Upskilling and Retooling Jamaica 2018!
17/04/2018

Cake Decorating in Sturge Town, St. Ann!

Upskilling and Retooling Jamaica 2018!

Last Friday, residents of St. Ann participated in a Cake Decorating class sponsored by the Ministry of Education, Youth ...
13/04/2018

Last Friday, residents of St. Ann participated in a Cake Decorating class sponsored by the Ministry of Education, Youth and Information in partnership with the Joint Committee for Terriary Education and HEART Trust/NTA.

Trainings fall under the Upskilling and Retooling Jamaica Project and will move across Parishes in areas such as Cake Decorating, Electrical Installation, Pest Control in Agriculture, Masonry and Business Plan Writing inter alia.

Come out and invite others to participate!

The Joint Committee for Tertiary Education invites research papers! ✅ Details below:
12/10/2017

The Joint Committee for Tertiary Education invites research papers!

✅ Details below:

🔻REGISTER TODAY🔺✅ Exciting Panel Discussions ✅ Industry Leaders and Educators ✅ Exhibits (spaces available)✅ Awards + mo...
12/10/2017

🔻REGISTER TODAY🔺

✅ Exciting Panel Discussions

✅ Industry Leaders and Educators

✅ Exhibits (spaces available)

✅ Awards + more!!!

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Tel: 1(876) 632-6113 | 1(876) 616-7620

Email: [email protected]

Website: www.ucj.org.jm

Four hundred and fifty (450) Jamaican educators from Secondary and Tertiary institutions are beneficiaries of scholarshi...
20/07/2017

Four hundred and fifty (450) Jamaican educators from Secondary and Tertiary institutions are beneficiaries of scholarships sponsored by the Ministry of Education, Youth and Information at some JMD$20 Million, for which each will receive International licensure.

These professional development scholarships form part of the MOEY&I, HEART Trust/NTA and JCTE Upskilling and Retooling Jamaica project, which was launched last year by the Hon. , to take skills training into communities across Jamaica. Today, over 7000 Jamaicans have benefitted from the initiative.

Participants in Canada and the United States will be exposed to higher level skills training in Advance Meat and Vegetable Cuts and Fabrication, Classical Stock and Sausage Making, Meal Preparation and Presentation to International Standards, Vegetable and Food Carving, Wine Tasting, Food and Wine Pairing, Vinyard Tours, Gastronomy, Advance International Cuisine, Molecular Cuisine among other areas.

Local trainings conducted by visiting Professors from Hocking College, USA are ongoing island wide and will end on July 28, 2017 for which areas include Advance level skills in Tour Guiding, Heavy Duty Vehicle Maintenance, International Professional Baking and Pastry, Wellness Promotion, Auto Mechanics, Allied Health and Multi-Media Production.

Upskill and Retool Jamaica! 🇯🇲"Be...Always Ahead".

✅ Scholarship Opportunities✅ Career Coaching and Guidance ✅ Careers in the BPO Industry ✅ Careers in Tourism ✅ Skill Pre...
24/04/2017

✅ Scholarship Opportunities

✅ Career Coaching and Guidance

✅ Careers in the BPO Industry

✅ Careers in Tourism

✅ Skill Presentation/Displays and Demonstrations

✅ Generäl Education, Training & Employment Opportunities

✅ Plus so much more!

"Be...Always Ahead" 🇯🇲

The Joint Committee for Tertiary Education, hosted an information session today, for scholarship recipients under the In...
24/04/2017

The Joint Committee for Tertiary Education, hosted an information session today, for scholarship recipients under the International Culinary Tour Programme.

The venture provides chefs, culinary instructors and culinarians with an educational avenue to keep abreast with current/international trends in the culinary industry and ultimately, to advance their culinary talents.

Each will travel to Liaison College in Canada, or Hocking College in the USA for engagement in trainings: Advance Kitchen Management, Molecular Cuisine, Food & Wine Pairing, Classical Dessert and Cuisine, Vinyard Tour, Product Identification, among other things.

The first group of 45 Jamaicans departed Jamaica in the Summer of 1989 to George Brown College in Toronto and Humber College in Etobicoke, Canada to study Advanced Culinary Techniques. A similar group of approximately 25 Home Economics teachers from MoEYI schools were sent to Seneca College for specialized courses in fashion merchandizing and in the summer of 2014 & 2015, a group of chefs and cooks departed Jamaica for Liaison College in Canada, to study Advanced Culinary Arts, all of whom praised the programme for its depth and relevance.

We applaud each recipient and wish them all the very best on their personal development journey. 🇯🇲

It's day 2 of the Dr. Nadine Scott Lecture Series, now on at the West Jamaica Conference Centre in Montego Bay! The elec...
29/03/2017

It's day 2 of the Dr. Nadine Scott Lecture Series, now on at the West Jamaica Conference Centre in Montego Bay!

The electrifying Dr. Nsombi Jaja has taken the stage with her presentation on "Strategies for Young Professionals: Establishing the Link - Getting the Business/Employment". "Be...Always Ahead"

Prof. Gordon Shirley, President and CEO - Port Authority of Jamaica addressing the BPO Dialogue, now on at the Jamaica P...
27/03/2017

Prof. Gordon Shirley, President and CEO - Port Authority of Jamaica addressing the BPO Dialogue, now on at the Jamaica Pegasus Hotel.

HAPPENING NOW: Business Process Outsourcing Dialogue. Where is the industry heading, and how can we leverage its benefit...
27/03/2017

HAPPENING NOW: Business Process Outsourcing Dialogue. Where is the industry heading, and how can we leverage its benefits to spur job creation and continued economic growth and development in Jamaica?

The first of our three part lecture series for Tertiary students will begin on 28th March, 2017 at the Moneague Teachers...
15/03/2017

The first of our three part lecture series for Tertiary students will begin on 28th March, 2017 at the Moneague Teachers College for regions 1, 2 & 3, under the theme "Youth Empowerment and Leadership Transformation through Education and Skills Training". "Be...Always Ahead"

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