14/05/2026
The National Programme to Redistribute Surplus Food
Yesterday's King's Speech announced the aim to triple the volume of surplus food made available for redistribution to communities in the UK. The National Programme to Redistribute Surplus Food will work with with partners across the voluntary sector, the food industry, the wider funding community, and government to triple the amount of surplus food redistributed.
In response to Prime Minister Keir Starmer's speech to Parliament today, Charlotte Hill OBE CEO of FareShare and The Felix Project said:
"Today's announcement from the Prime Minister marking the King’s Speech is a landmark moment. The National Programme to Redistribute Surplus Food aims to triple the volume of surplus food made available for redistribution to communities in the UK.
“Through the leadership of Number 10, and inspired by His Majesty the King through the Coronation Food Project, the UK's redistribution sector has come together behind a single shared plan.
“Together with partners across the voluntary sector, the food industry, the wider funding community, and government, we are committing to triple the amount of surplus food redistributed.”
“The plan, which has been developed over many months by sector leaders and co-authored by the IGD and the newly merged FareShare and The Felix Project, will see the food industry, charities and social enterprises working collectively, alongside philanthropists and the government. The Bread and Butter Thing, City Harvest, Community Shop, Feeding Britain, His Church, Neighbourly, Trussell and the Xcess Network have all joined forces behind this ambitious vision.”
"This plan is about more than food. When surplus food reaches a community organisation, it does not just fill plates; it supports the lunch club where older people find friendship, the breakfast club where children start the day ready to learn, the community hub where a family gets the housing advice that turns a crisis into a corner turned. Surplus food is the resource that enables this work. Tripling it means stronger communities, better health outcomes and a community sector freed up to do what it does best.”
“Food inflation is set to skyrocket, which will drive demand for food from the charity sector as it becomes harder to balance household budgets. We hope that this funding will be distributed in time help support people who are seeking support from the community sector.”
“I am enormously proud of everyone who has helped get us here, my colleagues across the voluntary sector, supporters in philanthropy, partners across the food industry, and leaders across government. Today, we take the first step towards tripling surplus food redistributed in the United Kingdom."