06/11/2026
This week ELA10 students are learning firsthand and how to be eatery and film critics.
First, they listened to a podcast & received advice from a famous, former, local professional food critic, John Gilchrist.
Second, visited a local eatery for an amazing lunch and made observation notes incognito during their entire restaurant visit. (And was even served by a PenX alumni.)
Third, attended three "theatres" and recorded examples and evidence to critique during the film. (While their teacher severed them popcorn and cleaned aisles as an employee of Penhold Crossing Cinemas.)
Forth, over the next two class periods they will put their observations and experiences into review podcasts.
You never know, one might be inspired to become a profession critic in the future.