09/04/2026
Did you know that the original kitchen garden, used for the steward’s “groceries”, was probably twice the width of the present demonstration garden at Fort Langley National Historic Site? Narcisse Fallerdeau, who was James Yale’s cook from 1838-62, lived with his family in a dwelling near the Cookhouse. Along with his family members, Narcisse worked for the Big House families and their visitors, completing tasks such as laundry, food service, delivery of water, cleanliness of home, care of kitchen garden, and care of livestock within the fort walls. 🐄🐔
Today, the demonstration garden has several varieties of heirloom plants and herbs, including the Haida-Ozette Potato, Oregon Sugar Peas, Lovage, Borage, Sage, and Thyme. 🫛🥔
Comment below and tell us what you grow in your garden 👇