Riverina Winegrape Growers

Riverina Winegrape Growers The Board operates as an Agricultural Industry Services Committee under the Agricultural Industry Services Act 1998.

Wine Grapes Marketing Board (trading as Riverina Winegrape Growers) is a Statutory Authority based in NSW - serving & representing the interests of winegrape growers from within the City of Griffith & the Local Government Areas of Leeton, Carathool The Wine Grapes Marketing Board was constituted in 1933 to represent the interests of winegrape growers within the City of Griffith and the Local Government Areas of Leeton, Carrathool and Murrumbidgee.

The wine industry is facing tough times - again - ABC listen
07/02/2026

The wine industry is facing tough times - again - ABC listen

Australia has built up a reputation for producing high quality wine and in many parts of Australia it's a big part of the economy.

https://www.facebook.com/share/1UP4m5vEdL/
28/01/2026

https://www.facebook.com/share/1UP4m5vEdL/

Wine grapes are one of the biggest industries in Griffith.
They underpin jobs, businesses and families right across the town. In fact, wine makes up 44 per cent of Griffith’s economy.

Right now, growers are losing around $1,000 per hectare just to keep vines in the ground.

It now costs roughly $4,500 to $5,000 per hectare to grow wine grapes. With prices collapsing to $200–$250 a tonne and average yields of about 15 tonnes per hectare, growers are bringing in less than it costs to produce. The maths simply does not work.

A major driver of these losses is the price of water.

Temporary water prices have surged to around $300 per megalitre, a jump of about 50 per cent in a single year. Many growers have already been forced to sell their permanent water entitlements just to survive, leaving them completely exposed to a volatile temporary market.

This is not a coincidence.
The ongoing “just add water” buybacks approach is stripping water out of productive regions like Griffith, shrinking supply and pushing prices higher for the farmers who actually grow food and wine.

If you apply a $1,000 per hectare loss across the Riverina’s vineyards, you are looking at tens of millions of dollars drained from the local economy in a single season, with even bigger flow-on impacts for main street businesses, tradies and local services.

That is why I am calling for a Royal Commission into water — to expose what has gone wrong, who benefits, and why productive communities are paying the price.

Read more and support the call here:
https://www.helendalton.com.au/royal-comission-into-water

Documentary on the Riverland. There's lots of parallels with the Riverina.
16/01/2026

Documentary on the Riverland. There's lots of parallels with the Riverina.

The Riverland, Australia's wine heartland, is in crisis. Growers are paid $100-$200 per ton for grapes that cost $400 to produce. After 100 years of success,...

Long-awaited wine industry mandatory code of conduct too late for growers - ABC News
21/12/2025

Long-awaited wine industry mandatory code of conduct too late for growers - ABC News

After 20 years, three senate inquiries and an independent review, the sale of wine grapes will be regulated by a mandatory code of conduct, but growers say it might be too late.

13/12/2025

Wine grape growers in the Murrumbidgee Irrigation Area are bracing for another tough vintage, with newly released prices showing further falls across red and white grape varieties.

Prices have dropped $25 to $50 a tonne, at a time when irrigation water prices are high and demand for wine continues to slump.

Riverina Winegrape Growers CEO Jeremy Cass says growers are at breaking point.

"It is extremely significant, growers were already making below the cost of production and many just cannot hang on any longer,” Mr Cass said.

The Riverina has already lost about 5000 hectares of vineyards since 2022, and the decline is accelerating.

"We are now seeing vineyards being abandoned because people have run out of options,” he said.

18/02/2025

Position available

Extension/ Sustainability Officer: Riverina Winegrape Growers
Location: Griffith NSW
Employment Type: Full time/ Negotiable
We are seeking a motivated individual with a willingness to learn new skills.
Must have a passion for the wine industry, and ability to work as part of a team.
Must have excellent communication, interpersonal, and organizational skills.
Will need a valid driver’s licence.
Beneficial wine industry, viticultural, and or sustainability experience.

Key Responsibilities
• Provide guidance and support to wine grape growers
• Develop and maintain the sustainability needs of Riverina Winegrape Growers.
• Develop and maintain Riverina Winegrape Growers HACCP system.
• Organise and co-ordinate field visits, workshops and in-person training sessions tailored to the wine grape industry.
• Develop and maintain digital resources.
• Conduct Laboratory analysis of winegrapes seasonally.
• Collaborating with researchers, local growers, and industry stakeholders.
• Educating and supporting growers.
• The ability to travel for field visits and events.
• Representation of Riverina Winegrape Growers on committees as directed by RWG Board
• Report to the CEO and RWG Board.
• Undertake training as required.

What We Offer
• Competitive salary and benefits package.
• Opportunities for professional growth and continuing education.
• A supportive and collaborative work environment

RWG is an equal opportunity employer

For more information or to apply for the position please email Jeremy Cass on [email protected]

Mr Cass has called for the government to step in to help.“We are fielding questions from the government on modern slaver...
20/12/2024

Mr Cass has called for the government to step in to help.

“We are fielding questions from the government on modern slavery, but our growers aren’t making enough to survive, let alone have employees,” he said.

“These days there seems to be someone to protect everything, but who protects the growers that should be considered slaves as they can’t afford to pay themselves? No one is rushing to help them out of a situation that was not of their making.

“We need both the State and Federal governments to acknowledge the reality of the situation and provide some positive intervention.”

The chief executive of a group that represents local winegrape growers has warned his industry may soon have to stop…

19/12/2024

Are we looking at the end of wine production in the Riverina MIA

An Open Letter to Government and the wine Industry part 2 Solutions

Government Intervention

Federal Government

The decision by the federal government to ignore the 2024/25 prebudget submission by Australian Grape and Wine should be revisited, especially the $30 Million allocated for growers to move out of the industry to bring it back into balance. These figures pale into insignificance compared to a 600 million deal to give Papua New Guinea a spot in the Australian Rugby League. Unfortunately, you were wrong in thinking that China would fix the industry as can be seen by prices that continue to drop or remain less than the cost of production, with warning by the wineries that they cannot see an end to this soon.

Secondly you need to make a one off purchase of aging unsaleable wine that is depressing the bulk market rendering supply and demand obsolete, this wine is in storage with no way to get rid of it, as to let it go down the drain would cause environmental issues and fine from the EPA. It could however be distilled into ethanol; this system has been used in both France and Spain recently.

Interest rate relief, a lot of our members have debt that they cannot service, recognition of this by way of interest free loan would help a lot of families breathe a little easier especially with the rate of inflation in the past couple of years. We are aware of the Farm Household allowances, and while this initiative is great, it still needs some work as the amount of effort required to obtain it adds to the pressure put on already overburdened families. The system has previously left recipients regretting the choice to join due to the long-term ramifications they faced as being part of the scheme, and the conditions also need to reflect the real needs and realities of being an Australian farmer. RIC loans are just not suitable for this situation as they are meant to assist farm businesses to remain profitable and grow, when you are being paid below the cost of production for your produce you can’t service the debt that you have let alone take on another loan.

A mandatory code of conduct that starts with the grower and ends with the retailer, the present voluntary system pits growers against wineries, while wineries suffer the same issues at the hands of the retailers. Under the present system signatories released their prices last Wednesday and if last year is anything to go by, these prices are likely to be significantly more especially reds varieties than the non-signatories who will not release prices until days before harvest commences. These wineries get to see everyone else’s prices before releasing their own, and some have payment terms that will see some of next year’s crop being picked before last year’s is fully paid for. This sort of conduct is a disadvantage to the wineries doing the right thing, one small improvement was announced by Australian Grape and Wine at the last One Sector Plan conference being the inability for a non-signatory to the code of conduct to be able to utilize the sustainability certification for their products.

Disaster assistance for growers, it’s not just the markets that are working against us. Mother nature has done her best to add to the issues that already overburdened growers are experiencing. Just this year alone we have witnessed the worst ever frost the region has seen in living memory, followed by the worst wind/hailstorm that I have seen hit Yenda and surrounds in the 30 years that I have lived in the area. These storms add cost to an already over committed budget and add to the mental burdens that these growers must carry, which is distressing to see at best and at worst will see us lose members of our community in the worst way possible.

State Government

You also need to step up to the plate where disaster assistance is required, as this is a joint initiative between the NSW and federal governments. We also need your support for a mandatory code of conduct for the benefit of the whole industry, we need to see our politicians working for the people they represent even if we are a minority of only 225 growers as is the case today, it’s likely to be a lot more next year.

We have spoken to the state minister for agriculture before about passing laws to protect growers as they have in SA. This law stops wineries from procuring grapes if they have not finalized payment for the previous crop. At the time the minister was horrified that this had happened, but we have seen no change, and the problem continues to happen.

We need more support personnel in the DPIRD. When I started this role just under 3 years ago, we had 3 development officers for Viticulture with 2 based in Orange and 1 in Griffith, now we only have one who is based in Orange. We rely on these people to provide support for our industry by way of research, extension and industry engagement. Just when we need that support the most, like we did this year and will again next year as we move to get growers over the line with sustainability credentials, it is nowhere to be seen. We must take whatever support we can get and while the current development officer has been fantastic it is still not enough as she can’t be everywhere at once and we have a large state with many wine regions. We would also like to make sure that the DPIRD continues in the R and D Space, as we need to be able to contribute to national R and D projects as well as ground truth work done in other areas to make sure that it will work for us commercially.

It would be great to see the NSW government support our industry by only sourcing only NSW wine for official functions, and by not considering a container deposit scheme for wine. As these costs will likely be pushed onto growers, or cause price rises in wine that would see wineries lose market share.

I would urge both the federal and state governments to listen to our pleas for help and that a leadership role to intervein before we start to lose people, I look forward to seeing help for our industry that is far from fixed even with the return of China as an export market.

Yours faithfully

Jeremy Cass
CEO

Address

182 Yambil Street
Griffith, NSW
2680

Opening Hours

Monday 8:30am - 5pm
Tuesday 8:30am - 5pm
Wednesday 8:30am - 5pm
Thursday 8:30am - 5pm
Friday 8:30am - 5pm

Telephone

+61269623944

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