Wine Australia

Wine Australia Wine Australia empowers the success of the Australian wine sector through Research, Innovation and Adoption, Market Development and Regulatory Services.

Established under the Wine Australia Act 2013, it is a Commonwealth Government statutory authority. Wine Australia invests in research and development (R&D), marketing, disseminating knowledge, encouraging adoption and protecting the reputation of Australian wine. We work closely with our representative organisations, wine sector bodies and our partners to support the long-term success of the Aust

ralian grape and wine community. Wine Australia is an Australian Commonwealth Government statutory authority, established under the Wine Australia Act 2013, and funded by grape growers and winemakers through levies and user-pays charges and the Australian Government, which provides matching funding for RDA investments and funds the ERWSP. Views expressed on pages and accounts by anyone other than Wine Australia are not the views of Wine Australia. We reserve the right to remove comments at our sole discretion. While we endeavour to protect our community, offensive comments may appear and be seen before they can be removed.

05/06/2026

We wrapped up Vinexpo Asia last week, with 58 wineries and 4 regional stands on the Australian Wine pavilion showcasing the quality and diversity of Australian wine to over 14,000 trade professionals from across Asia and beyond.

The quality of visitors was strong, and the show provided an opportunity to establish new relationships, fortify existing ones, and continue building on the momentum of Australian wine in the region.

The Australian Wine Roadshow China kicked off on Monday in Beijing.The theme this year is 'Taste the Adventure', with th...
04/06/2026

The Australian Wine Roadshow China kicked off on Monday in Beijing.

The theme this year is 'Taste the Adventure', with the program including a series of events showcasing Australian wines paired with local cuisine, bringing together flavour, place, and story.

In each city a "Beyond the Palate: Discovering Australian Wine through Chinese Cuisine" masterclass will take guests on a curated journey where Chinese dishes crafted by local chefs are paired with two Australian wines per course. The first of these masterclasses in Beijing was very well received and provided an opportunity for over 60 trade guests to gain firsthand insight into how Australian wine can pair seamlessly with local cuisines.

The US wine market remains under pressure, with declining consumption and heightened competition from both domestic and ...
03/06/2026

The US wine market remains under pressure, with declining consumption and heightened competition from both domestic and imported wines. We've worked with Wine Opinions over four years to deliver trade and consumer insights for the US market, which are shared in this week's Market Bulletin.

The research and the latest sales data shows where Australian wine can shine in the US and highlights where consumer and trade preferences are shifting, including opportunities in:

▪️ Mid-strength wine, as moderation and wellness trends continue to gain traction
▪️ Sustainability certification and how it's communicated
▪️ Varietals gaining momentum, particularly lighter styles.

There's also important insights into how consumers are making purchase decisions and what's influencing trade to add listings to their portfolios. If you're in the US market, you need to read this Bulletin and explore the research findings.

Find out more: https://www.wineaustralia.com/news/market-bulletin/us-wine-opinions-research

From Sydney to South Australia, a group of Asia-Pacific wine educators recently travelled through some of Australia’s le...
02/06/2026

From Sydney to South Australia, a group of Asia-Pacific wine educators recently travelled through some of Australia’s leading wine regions to deepen their understanding of modern Australian wine 🍷

Over nine days, educators from Thailand, Vietnam, Indonesia and Taiwan explored the Hunter Valley, Barossa Valley, Adelaide Hills and McLaren Vale as part of an immersive program focused on the theme: History, Evolution & Revolution.

The visit began in Sydney, where the group explored the site of Australia’s first vines planted in 1788 at the Royal Botanic Garden, as well as joining wine writer, educator and judge Mike Bennie for a masterclass examining the evolution of Australian wine.

Throughout the trip, the educators experienced the diversity, innovation and regionality shaping Australian wine today - from classic regional styles to contemporary expressions of varieties such as Tempranillo, Garnacha, Mencía and Roussanne.

The educators have delivered Australian Wine Discovered education activities across their home markets in collaboration with Wine Australia, and the visit provided an opportunity to refresh and deepen their knowledge through firsthand regional experience.

A huge thank you to the wineries, regions and partners who supported the program - and to the educators for their enthusiasm, curiosity and engagement throughout the journey.

01/06/2026

Don’t miss our masterclass and tasting in collaboration with New Zealand Winegrowers in Birmingham, UK, on 22 June.

Taste sparkling wine, Sauvignon Blanc, Chardonnay, Pinot Noir and Shiraz/Syrah from Australia and New Zealand in the masterclass with Emma Symington MW and Anne Krebiehl MW. Learn about the diversity and impact of soils, climate and winemaking, and why the wines have become signature styles of the regions. Continue your exploration in the free-pour tasting with 60 additional wines – styles such as orange and rosé, alternative varieties, and sparkling wine. Brush up on your knowledge of Australian and New Zealand wine, discover new wines, and explore classic and contemporary styles.

UK trade and media, find out more and sign up now 👉 https://www.australianwine.com/trade/events/australia-and-new-zealand-masterclass-and-tasting-birmingham/

30/05/2026

From teamwork on the ground to networks that connect people across regions and roles, collaboration remains a vital part of working in viticulture and wine. Sophie’s story is a reminder of the importance of shared learning, connection, and support — especially as the industry continues to evolve. Watch the full video here 👉 https://www.youtube.com/watch?v=Mf1GlraTDJo

While in Jakarta recently, Kati Vainionpaa co-presented a masterclass on Australia’s Regional Heroes with Stella Vania, ...
29/05/2026

While in Jakarta recently, Kati Vainionpaa co-presented a masterclass on Australia’s Regional Heroes with Stella Vania, W Academy. The masterclass explored the unique characteristics of regional wines and how these distinctive styles have helped shape Australia’s global reputation for quality and diversity.

With 35 trade professionals in attendance including sommeliers, on-trade buyers and retailers, the masterclass served as a valuable platform for ongoing trade education and market development, particularly among those already working with Australian wines.

Wines featured:

🍷 Torbreck Vintners ‘Woodcutter’s’ Barossa Valley Semillon 2024
🍷 Tyrrell's Wines ‘Belford’ Single Vineyard Hunter Valley Semillon 2016
🍷 Amelia Park ‘Reserve’ Frankland River Shiraz 2019
🍷 Kilikanoon Wines ‘The Killermans Run’ Clare Valley Shiraz 2021
🍷 Wynns Coonawarra ‘Black Label’ Cabernet Sauvignon 2021
🍷 Mollydooker Wines ‘Gigglepot’ McLaren Vale Cabernet Sauvignon Australia 2022

Thank you to all the participants, Stella Vania W Academy, supporting wineries and importers.

Members of industry came together in Langhorne Creek last week for a showcase event that provided a first-hand look at t...
28/05/2026

Members of industry came together in Langhorne Creek last week for a showcase event that provided a first-hand look at the technology developed for the Vineyard Post Reuse Pilot.

The event highlighted the mobile processing unit developed by the FABAL Group which removes nails and staples and cuts posts to length, without generating hazardous sawdust, creating a potential avenue of reuse for CCA-treated timber posts.

Attendees also heard about the pilot’s progress and future goals as a potential circular solution for this vineyard waste stream.

Highlighting the value of collaboration across industries and Research & Development Corporations in tackling shared challenges, the pilot is supported by Wine Australia, Forest & Wood Products Australia, the National Centre for Timber Durability and Design Life and a range of other industry partners. Additional funding for the pilot has also been provided by the SA Department of Primary Industries and Regions as part of the South Australian Wine Recovery Program.

The project is led by Ashley Keegan, CEO of the FABAL Group, who built the machinery — now rumoured to be considering suggestions from the day that future iterations of the machine incorporate a coffee-making function to maximise functionality!

WoodSolutions University of the Sunshine Coast

Congratulations to Jerome Scarborough and Liz Riley of Scarborough Wine Co. on being named Jurd’s Real Estate 2026 Vitic...
27/05/2026

Congratulations to Jerome Scarborough and Liz Riley of Scarborough Wine Co. on being named Jurd’s Real Estate 2026 Viticulturist of the Year at the Hunter Valley Legends Awards.

A valued member of the Wine Australia Board, Liz is recognised across the industry for her leadership, innovation and contribution to Australian viticulture.

Speaking about the award, Liz reflected on the partnership she shares with Jerome:

“With our personal and professional life intertwined, it’s not the usual working relationship. Common purpose, aligned philosophy and open minds have been key - along with a sense of humour. We’re definitely better as a team. As they say, you can go fast alone or further together.”

Congratulations to Liz, Jerome and the Scarborough team on this well-deserved recognition.

We’re ready for Vinexpo Asia 2026 🍷Excited for three days of connecting with trade and media, sharing insights, and buil...
26/05/2026

We’re ready for Vinexpo Asia 2026 🍷

Excited for three days of connecting with trade and media, sharing insights, and building what’s next for Australian wine in Asia.

Released to coincide with Vinexpo Asia, the latest ‘Voice of the Industry’ includes an opening from Martin Cole along with an article from Sarah Roberts exploring the evolving wine landscape across Asia, and why Australia is well positioned to navigate this next phase of growth.

Vinexpo is where opportunities come to life, strengthening partnerships and showcasing the quality and diversity that Australian wine brings to the region.

Find us at the Australian Wine Pavilion (L1, E302). See you there!

To read the full article, hit this link and create a free account 👉 https://www.vinexposium.com/voice/voice-6/

2026 Vinexposium

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