10/02/2026
以下是衞生署發放的訊息,以便居民能掌握最新情況:
新聞公報:一名幼童食用嬰幼兒配方奶粉後懷疑出現由蠟樣芽孢桿菌產生的致吐毒素中毒
https://www.info.gov.hk/gia/general/202602/06/P2026020600754.htm
Press Release: Toddler suspected of Cereulide poisoning caused by Bacillus cereus after consuming powdered infant and young children formula
https://www.info.gov.hk/gia/general/202602/06/P2026020600777.htm
新聞公報:蚊傳疾病登革熱和基孔肯雅熱的最新情況(二月六日)
https://www.info.gov.hk/gia/general/202602/06/P2026020600592.htm
Press Release: Update on mosquito-borne diseases, dengue fever and chikungunya fever (February 6)
https://www.info.gov.hk/gia/general/202602/06/P2026020600594.htm
新聞公報:衞生防護中心調查一宗侵入性腦膜炎雙球菌感染個案
https://www.info.gov.hk/gia/general/202602/06/P2026020600589.htm
Press Release: CHP investigates case of invasive meningococcal infection
https://www.info.gov.hk/gia/general/202602/06/P2026020600601.htm
新聞公報:基孔肯雅熱最新情況(二月七日)
https://www.info.gov.hk/gia/general/202602/07/P2026020700518.htm
Press Release: Update on chikungunya fever (February 7)
https://www.info.gov.hk/gia/general/202602/07/P2026020700519.htm
新聞公報:基孔肯雅熱最新情況(二月八日)
https://www.info.gov.hk/gia/general/202602/08/P2026020800492.htm
Press Release: Update on chikungunya fever (February 8)
https://www.info.gov.hk/gia/general/202602/08/P2026020800493.htm
新聞公報:再次錄得涉及進食生蠔的食物中毒個案群組 衞生防護中心提醒市民避免進食生蠔及注意食物安全
https://www.info.gov.hk/gia/general/202602/08/P2026020800356.htm
Press Release: CHP reminds public not to consume raw oysters and observe food safety as two more food poisoning clusters involving raw oyster consumption reported
https://www.info.gov.hk/gia/general/202602/08/P2026020800382.htm