29/04/2026
High Commissioner Shiuneen Rasheed attended the inauguration of Oceanic Treasures: A Seafood Feast at The Westin Dhaka as a Guest of Honour, celebrating a diverse selection of seafood delicacies from around the world.
In her remarks highlighting the Maldivian cuisine, the High Commissioner underscored the deep connection between the Maldivian people and the ocean, noting how the sea has shaped the Maldives' history, culture, and culinary traditions.